Sesame oil, commonly called til oil, is made from selected sesame seeds. Its distinctive aroma and natural flavour make it a popular choice in many Indian kitchens.

What Makes It Special

The unique character of sesame oil comes from the sesame seeds themselves. Processing and filtration play an important role in preserving that classic aroma.

Where It Is Used

• Everyday cooking and traditional recipes
• Tempering and flavouring dishes
• Religious and festive preparations in many homes

Storing Sesame Oil

To keep the aroma intact, store sesame oil in a clean, tightly sealed bottle in a cool, dark place and use it within its shelf life.

Visit the Sesame Oil page to know more.